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Kombucha Apricot Cheddar Sourdough

Kombucha Apricot Cheddar Sourdough

🥛 Contains dairy products


RM11.90
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The organic Apricot is soaked in the Kombucha for at least 24hrs to absorb the nutrition. 🕛

Cubed cheese are added to the bread, cheese lover don't miss this 🧀

Consume directly or spread with jam or cream cheese to optimise the taste!


You may consider placing your order now and select the desired delivery date during checkout.

📅 The fastest you will receive your order is by +3 days from the day you order.


Ingredients

Kombucha, Flour, Water, Rye, Rye Starter, Oil, Sugar, Salt, Yeast, Apricot, Cheddar Cheese

NO PORK, NO LARD, NO ALCOHOL


EXPRESS DELIVERY

Free delivery applies to non-specific delivery timing where it will be arranged by the driver according to their delivery route, where our delivery time is between 1pm - 5pm. Self-pick up time is after 1pm. Hence, for specific arrangements, additional charges ranging from RM10 to RM30 or more may apply (based on area). Please contact us to confirm the availability of express delivery. Thank you.


Storage Method

Please keep it in the fridge if can't consume on the same day, you may re-heat the bread before consumption.

We recommend you consume it within 3 days.

*European Bread can keep in freezer for one week or longer.

There is no additional details for this product.

Delivery Options

  • Pickup - vburg Bakery (TUTA)
  • Pickup - vburg Bakery (Nusa Bestari)
  • Pickup - Grab & Go by vburg (Taman Abad)

Payment Options

  • Credit Card
  • FPX
  • Bank Transfer
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