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Roots Green Curry Paste

Roots Green Curry Paste

Make restaurant-style green curry effortlessly with Roots Green Curry Paste! A vegan and allium-free blend of green chilies, lemongrass, coriander, kaffir lime leaf, and spices — all slow-cooked to perfection.

RM28.00
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Make restaurant-style green curry effortlessly with Roots Green Curry Paste! A vegan and allium-free blend of green chilies, lemongrass, coriander, kaffir lime leaf, and spices — all slow-cooked to perfection. Pair it with tofu, vegetables, or plant-based meat alternatives for a satisfying Thai-inspired meal at home.

✅ Vegan & Allium-Free (No garlic, no onion)
✅ Fragrant, mildly spicy green curry flavor
✅ Quick & easy preparation
✅ Made with real herbs and spices

🌟 Cooking Instructions: (Green Curry)
Mix 200g water, 120g coconut milk, and 80g green curry paste in a pot.
Bring to a boil over medium heat, stirring occasionally.
Add your choice of ingredients and cook until infused with flavor.

🥣 Portion: 2-4 bowls
📦 Net Weight: 300g
📌 Storage: Keep in a cool place. Once opened, store in chiller below 4°C.
✨ Delivery Packaging Instruction: Packed in Small Box, Bubble Wrap Protection
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送货方式

  • 冷链派送（西马区域)
  • 自取 - Roots Bangsar
  • 冷链派送（西马区域，除了特定新山地区）
  • 自取 - vburg Bakery (TUTA)

付款方式

  • 信用卡
  • FPX
  • 银行转账／ATM
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